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The Perfect Bowl of Soup

By Front Page
One of my favorite parts of this season, is to sit by the fire, curled up with a great book and enjoying a warm bowl of soup. Soup is the perfect meal, it reminds you of great moments of the past, fills you up and gives you little to no…
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BHL’S PERSPECTIVE EDITOR

By Front Page
  ā€œIs that glitter on your cheeks..?ā€Ā  This is the question that Clayton Maxywell hears nearly everyday. Located in the sunny Tampa, Florida, this 25 year old happens to wear glitter daily.Ā  There was a time in his life where he didnā€™t feel shiny or sparkly and to make himself…
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Welcome Kyle BHL’s New Arts and Culture Editor

By Front Page
Kyle Langan is an award-winning blogger, author, and founder of the lifestyle website, www.HamptonstoHollywood.com. After he received his BA in Journalism, he threw himself into the luxury lifestyle of the Hamptons and New York City, covering star-studded events, conducting celebrity interviews, and giving readers of notable publications a sneak peek…
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PACKAGE-PARCELED COD

By Food, Front Page
PACKAGE-PARCELED COD People often ask me the best way to ensure that you donā€™t overcook a fish. The answer isĀ to use my secret weapon: parchment paper. When you are cooking a fish in parchment,Ā thereā€™s no worry about its sticking to the grill, cleanup is a breeze, and the parchmentĀ seals in…
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